5oz. Travel Tin
35 Hour Burn TIme
Sweet maple, grated ginger, brown sugar, and buttermilk linger for memories of warm, creamy pastries and decadent sweets.
Fragrance Notes:
Top: Grated Ginger, Nutmeg, Orange Zest
Heart: Maple Syrup, Cinnamon Leaf, Smoke
Base: Vanilla Bean, Brown Sugar, Buttermilk, Oud, Frankincense/Olibanum, Myrrh, Amber, Musk, Leather
This scent will fill your house with that perfect Sugarhouse Vibe. It is warming and sweet and smokey and it will make you feel like you are in Vermont. This perfect combination will brighten anyone's mood.
Contains Essential Oils of Ginger from China, Davana from Indes, Cassia bark from China, Nutmeg from India, Orange Peel from the USA, + Ginger extract from China
Stones & Meanings:
Amethyst helps manage anger and fear, alleviate sadness and grief and dissolving negativity.
Black Tourmaline: Safety, Grounding, and Protection
Smoked Maple Chai
Wick Care
Candle Care
All Candles have a memory. The first time you go to burn your candle allow it to burn for at least 2 hours or until all of the wax is melted from one end of the vessel to the other end. This will ensure a longer life to your candle. If you burn the candle for a short period of time without the wax completely melted at the top it will create what is called "tunneling".
My goal is to create candles that won't tunnel so that none of that glorious coconut apricot wax gets wasted.
Please keep out of reach of children and pets. Never leave a candle to burn for more than 4 hours.
Important: Never put water on a burning candle as oil and water do not work. It will cause a fire.